π½οΈ Restaurants Β· Chicago
total experiences
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The restaurant provided an insufficient portion size for the meal ordered.
undercooked food caused food poisoning for the customers
The manager was rude and unprofessional regarding a charge for extra tortillas.
The fried rice served was burnt and had an unpleasant taste.
Excessive wait times for service and food during lunch break.
Multiple food items were poorly prepared and lacked flavor.
Poor food quality and inadequate service during lunch hour.
Staff member touched food with bare hands and order was incomplete.
Manager was rude and refused to accommodate a food order request.
Manager displayed unprofessional and rude behavior toward a customer.
Poor food quality and disrespectful interaction with the manager
Poor service and slow delivery of food items
Poor food packaging and unprofessional management response to customer complaints.
The fish dish served was spoiled and had a foul odor.
multiple food items were undercooked, cold, or lacked flavor
The pad Thai was dry, flavorless, and missing expected ingredients.
Manager and staff provided disrespectful service and incomplete food orders.
Manager was disrespectful and refused to address an online order issue.
Manager provided rude service and inconsistent explanations regarding payment policies.
The waiter provided poor service and served a low-quality beverage.