π½οΈ Restaurants Β· Philadelphia
total experiences
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Unresolved physical altercation and unexpected additional charges on the final bill.
Customer was overcharged for items included in the combo meal.
The restaurant served spoiled food and the owner used inappropriate language.
The food quality is low and the prices are excessive.
The salad bar items were soggy and the soup was served messily.
unsanitary food handling and storage practices in the kitchen
The restaurant served chicken strips instead of the ordered fried chicken.
The food quality was poor and tasted like canned goods.
The food served was dry, burnt, and had an off-putting taste.
The menu prices are excessively high for the portion sizes provided.
The manager at the pastry counter is rude and impolite.
Poor customer service and lack of hygiene standards by staff
staff failed to provide service and were dismissive to the customer
unsanitary conditions including insect zappers near food and dirty tableware
Customer overcharged for desserts and reported poor product quality.
The food served was overcooked and lacked flavor.
The food order was incorrect, cold, and poorly prepared.
The chicken scampi arrived with soggy noodles and lacked sauce.
The breakfast food was undercooked and lacked proper seasoning.
The restaurant delivered dessert slices covered in mold.