Giorgio Baldi

Staff provided rude service and rushed customers during the meal.

waiter provided poor service and long wait times for orders

The portion size of the pasta was insufficient.

Owner enforced dress code inconsistently and acted unprofessionally toward customer.

Staff provided discriminatory and aggressive service to the customers.

The food quality does not justify the high price.

The food quality does not match the high price point.

Staff seated guests in rain and valet lost car keys.

Poor service, unprofessional staff, and mediocre overpriced food.

Poor service, long wait times, and low quality overpriced food.

Excessive wait times, poor service, and low quality food.

The restaurant has small portions and high prices.

The restaurant provides poor service and inauthentic Italian food.

Overpriced food and drinks with poor quality and atmosphere

Poor service, small portions, and dirty glassware reported.

Customer was ejected from the restaurant to accommodate a celebrity.

The waiter made the guests feel uncomfortable throughout the meal.

The quality of the food has significantly declined.

Reservation was not honored resulting in a ninety minute wait

Poor food quality and terrible service at the restaurant.