Mastrantos

Poor food quality, incorrect orders, and long wait times.

Steak was overcooked and poor quality with inadequate billing adjustment

The steak was unseasoned and the food quality was poor.

Staff ignored customers and provided discriminatory service.

Event decor was poor, seating was crowded, and food was overpriced.

Event decor and food quality did not match advertised expectations.

Staff provided poor service and made inappropriate accusations toward the customer.

poor food quality and customer illness after dining

Dining in the dark experience lacked intimacy and had small portions.

Customers denied access to paid event with no refund provided.

The pasta bolognese was overpriced and tasted inedible.

Slow service, cold food, and staff pressured customers to leave early.

The food was served cold and the biscuit was inedible.

The restaurant did not serve the pasta advertised online.

Cold food served and poor bar service provided to the group.

Poor food quality and lack of table maintenance.

reservation not honored and lack of high chair for infant

The pasta dishes were poorly prepared and lacked flavor.

The food was bland and the menu was limited.