π Retail & Products Β· Dublin
total experiences
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The sandwich was prepared incorrectly with the wrong ingredients.
The business consistently provides slow service and incorrect orders.
The facility lacked proper cleanliness and staff did not wear masks.
The business location is permanently closed.
The facility and staff appeared to be unclean.
The food served was cold and of poor quality.
Poor food quality, unsanitary conditions, and inadequate staffing levels.
Unsanitary food handling and poor facility cleanliness causing illness.
The food quality is poor and the facilities are unkempt.
Poor food quality, dirty counters, rude staff, and unresponsive management.
The food is overpriced and of poor quality.
The food was poor quality and the dining utensils were dirty.
The restaurant had no employees and the food was overpriced.
Unclean dining area and unhelpful management response to complaints.
The restaurant facility and dishes were dirty.
poor cleanliness and inattentive service from staff
Poor parking layout due to building placement at the entrance.